I’ve been working on a grain catalog to get all the California small scale grain farmers in one place. That way grain customers can look to one place for rare heritage and modern identity preserved grains. Not only that, the print edition is a celebration of what we’ve done together as a grain community to bring back lost varieties. Yes, there’ll also be a Web version that’ll be regularly updated, but it’ll be pure logistics. The book is much more — a story, a chronicle of history.

I’m so excited to hold this first edition in my┬áhands! Can’t wait to make it public this Wednesday.